Savouries

Beef Pie
Our traditional beef filling made with fresh local beef, encased in golden pastry.

Chutney
Variety of chutneys available as a side order to enjoy with a savoury product.

Coddled Egg Tart
An old favourite at Zimt - the oval coddled egg tart made with two eggs, marinated peppers & pesto.

Egg & Bacon Tart
The breakfast egg & bacon tart.

Family Quiche
Variety of flavours - ie. mushroom, spinach, olive, bacon etc.

Frittata Family
Family size frittata with layers of tomato, roast pumpkin, roast peppers, zucchini, eggplant, roast mushroom & feta.

Gourmet Pie
Variety of flavours including pepper, mushroom, tomato, chicken & leek, spicy chick pea & beef rendang.

Onion Tart
Onion Tart, made with house made caramelised onion, encased in golden pastry.

Pizza Slice
Variety of pizza slices with seasonal toppings including artichoke, salami, peppers, pumpkin & goats cheese.

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Pumpkin Ricotta Tart
Roasted Pumpkin & Ricotta Tart.

Quiche
Quiche.

Quiche Boat
Gourmet Quiche Boat with variety of flavours.

Sausage Roll
Either traditional viennese sausage roll made with a frankfurter wrapped in pastry or Australian favourite made with our own sausage mince.

Side Salad
Side Salad.

Small Filled Baguette
Small Filled Baguette.

Spinach & Ricotta Pastry
Spinach & Ricotta Pastry, made with spanish onions & seasoning.

Vegetable Calzone
Vegetable Calzone.

Vegetable Tart
Vegetable Tart.

Vegetarian Pastie
Vegetarian Pastie.

 
 

Dietary Information

With the increasing occurrence of food allergies, Zimt is careful to ensure their range of produce can be enjoyed by all.

Zimt offers a range of gluten free, egg free, dairy free and nut free products, and can cater for birthdays and other occasions where food allergies and intolerance are often difficult issues to navigate. The chefs are always improving their recipes and looking for new ways to cater for people who find themselves restricted in their enjoyment of such delectable treats.

Sadly, Zimt cannot guarantee the people who are severely allergic to nuts that any product they produce is safe for them. Nuts are part of so many Zimt products, their presence in the bakehouse makes is impossible to guarantee against their effect.